Effects:

  • Stimulation of cell division of chloroplast development.
  • Delay of leaf aging.
  • Promotion of bud formation.
  • Plant growth and development.
  • Delay senescence of some plant tissues.
  • Blossom setting and stimulating fruit quality.
  • Retention of post-harvest green color on vegetables.
  • Extend the shelf life of fresh-cut cruciferous crops.
  • Extends stem length and bud growth in flowers.
  • Stimulates the formation of shoots of the plant.

For More Information

Contact your local dealer or the regional Marketing Arm International Representatives. We look forward to assisting you!