Natura SL
Natura SL is broad spectrum Botanical Fungicide that is produced by combining the pathogenesis benefits of Neem and Citrus extracts.
Because the combination of two different mode of actions against fungus pathogen, it is absorbed very rapidly by the plant foliage to get the control where the pathogens are located in the plant.
Safety
Because of the origin of the botanic origin of the active ingredients of Natura SL, it is safe for human and the environment.
Environment Impact
The active ingredients of Natura SL are environmentally compatible since it ultimately degrades in the soil or plants.
Toxicology Profile
All toxicology studies indicate that Natura SL is very safe to human and friendly to the environment.
Spectrum Control
Natura SL has a broad spectrum control of fungus pathogens that cause diseases in a variety of crops.
Crops
Apple Malus spp |
Cucumber Cucumis sativus |
Pears Pyrus pp |
Avocado Persea americana |
Eggplant Solanum spp |
Pepper Capsicum annum |
Banana Musa spp |
Grape Vitis spp |
Pineapple Aranas spp |
Beans Vicina sineensis |
Lettuce Lactuca sp |
Potatoes Solanum tuberosum |
Broccoli Brassica spp |
Mango Mancilfera indica |
Pumpkin Cucurbita spp. |
Cabbage Brassica spp |
Melon Cucumis melo |
Rice Oryza sativa |
Cauliflower Brassica spp |
Oil Palm Elaeis oleifera |
Strawberries Fragaria spp |
Celery Apium graveolens |
Onion Allium cepa |
Tobacco Nicotiana tabacum |
Citrus Citrus spp |
Ornamental Carnation Chrysanthemum spp |
Tomatoes Lycopersicum esculentum |
Coffee Coffea arabica |
Ornamental Roses Rosa spp |
Watermelon Citrullus vulgaris |
Pathogens
Alternaria spp, Botritis sp., Botrytis spp., Bremia Iactucae, Capriodum sp., Cercospora spp., Clodosporium sp., Colletotrichum spp., Damping-off: Alternaria spp., Damping-off: Phytophthora spp., Damping-off: Pythium spp., Damping-off: Fusarium spp., Damping-off -Rhizoctonia spp., Diaposthecitri sp, Elsinoe sp., Ervsiphe sp., Fusarium spp., Glomerelle sp., Glomerelle sp., Hemileia sp., Mycena sp., MycosphaereIIa spp., Oidiopsis spp., Oidium spp., Padosphaera sp., Pericularia spp., Peronospora spp., Phoma spp., Phthium spp., Phytophthora spp., Pseudoperonospora spp., Rhizoctonia spp., Rosselina spp., Sclerotinia spp., Sclerotium sp., Septoria sp., Sphaceloma sp., Sphaerotheca sp.
Rate
Row Crops: 0.5 – 1,5 Lt / Ha
Ornamentals: 0.5 – 2,5 Lt / Ha
Drench: 2-3 cc per Lt water
Drip Irrigation: 1.5 – 3 Lt / Ha
Dipping at Transplant: 2-3 ml / Lt of water